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Just had a few days away in KL


ali

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  • 2 weeks later...

For us, it feels a little less sterile than Singapore and more 'lived in' .. we enjoyed doing the sites, went to the national museum, Petrona's towers, did some shopping and just did a little exploring and relaxing.  Our hotel was great, within walking distance of the towers (practically across the road) and easy to get into Bukit Bintang (walking).

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I read somewhere that the Malaysian government made it the law that all food sellers, cooks or preparers of ethnic Malaysian food must be Malaysians, although they could hire foreign labour as waitresses or cleaners.  Hence, I think the food in Malaysia remains true and authentic as compared to Singapore's, where 'local' foods kiosks tend to be run by recent immigrants (something lost in translation).  

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